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Our 2 AA Rosette Gullion at Killeavy restaurant offers sweeping views of Killeavy Castle Estate. We offer authentic farm to fork taste-of-the-estate menus showcasing the incredible talent of our culinary team. Sample the finest produce from the estate’s farm and gardens, along with Northern Ireland’s leading artisans, producers, and fisheries. Pair your meal with a selection of old and new world wines from our extensive collection.
Killeavy Slow Roast Sunday showcases the Estate’s finest ingredients. Locally sourced seasonal vegetables beautifully complement our hand-reared beef and lamb. For a taste of the Irish sea, try our grilled fish. We work with local artisans to highlight the finest produce that Northern Ireland has to offer. From Rostrevor game to County Tyrone goats’ cheese, we are passionate about our rich local culinary culture and heritage.
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